Welcome to Steak 44, a fine dining establishment that redefines the steakhouse experience. Nestled in the heart of Phoenix, Arizona, at 5101 N 44th St, this restaurant elevates the culinary journey with an exquisite menu, impeccable service, and a vibrant atmosphere. Whether it’s a celebratory dinner or a casual outing, Steak 44 captivates diners with its remarkable offerings.
From the moment you step inside, you are enveloped in an upscale ambiance that exudes warmth and sophistication yet manages to feel inviting and unpretentious. The attentive staff, often noted in customer reviews, anticipates your needs without being intrusive, creating a dining experience that feels personal and polished. Customers often rave about the seamless service, where the waitstaff dutifully attend to every detail, ensuring you are taken care of every step of the way.
The star of the show, as you might expect, is the food. Diners have found their culinary dreams fulfilled here, particularly when it comes to the steaks. The Japanese Wagyu and the renowned tomahawk are frequently highlighted as must-try dishes. Each bite melts in your mouth, showcasing the utmost care in preparation and the quality of the ingredients. The culinary artisans at Steak 44 have mastered not only the art of cooking steak but also of plating it beautifully, making every dish a feast for both the eyes and the palate.
Beyond the steaks, the menu dazzles with a handcrafted selection of sides and appetizers that merit their own accolades. The hanging bacon and chicken-fried lobster are crowd favorites, while the chef’s creative twist on sides like the crème brûlée corn provides a delightful surprise. For those with a sweet tooth, the dessert menu promises pure indulgence—from the enchanting beignet tree to the rich, gluten-free chocolate bomb, each dessert is crafted to perfection.
The customer reviews highlight an overwhelming consensus: every dollar spent at Steak 44 is an investment in an unforgettable evening. Celebrating special occasions feels elevated here, as the staff goes above and beyond to make memorable moments even more special. Whether it’s a birthday celebration or a romantic dinner, Steak 44 ensures that your experience will linger long after your last bite.
For anyone in the Phoenix area looking for an unparalleled fine dining experience, Steak 44 is genuinely a destination worth visiting. The combination of scrumptious food, attentive service, and an inviting atmosphere creates an experience that resonates deeply with diners. Come and savor the exquisite offerings at Steak 44—you won’t just be enjoying a meal; you’ll be creating lasting memories.
house made cocktail sauce - atomic horseradish
This was the most incredible dining experience of our lives. The food was incredible, there's no dress code and they don't care, and we had anywhere from 4-6 employees assisting us at any given time. You blink and they're there. We split the steak and they cut it for us. They also packed our leftovers and presplit the crab. Amazing experience.
3rd time coming here, but this time was extra special. Was celebrating my brother's birthday, and the waiters really went all out for us. The service is phenomenal and so kind and helpful. Our waiter was an absolute pleasure, very kind to answering our questions and requests. The food is absolutely FANTASTIC. Some of the best steak I've had ever. I've been to many steak houses in the South florida area like Mortons, Council Oak, and Ruth Chris, but this place takes the spot as the best I've had. The kobe steak IS TO DIE FOR. I MEAN THAT. MELTS IN YOUR MOUTH I MEAN IT'S SO FIRE. The appetizers were equally as mouthwatering, and the DESSERTS ARE ON ANOTHER LEVEL. Absolutely delicious. From the beignet tree to the blood orange sorbet to the smores jar, IT'S INCREDIBLE. Even the sides were amazing. The sweet potatoes were so buttery. You can taste every single ingredient in every bite. The manager even came up to our table and asked how we were doing, which was a very nice gesture and very welcoming as well!! Everything here is absolutely worth the price and worth experiencing at least once if you're looking for a fine dining experience or something you will remember for a long time. I can still taste the kobe beef I had that night while typing this review. It's just that good. Every dollar i spent here was well deserved and gave me some awesome memories I will have for a long, long time. Honestly, something you have to try for yourself if you're in the phoenix area!!
Steak 44 is absolutely incredible. Upscale atmosphere, impeccable service, and some of the best food I’ve ever tasted in my life. Start with the hanging bacon and chicken fried lobster, then splurge on the Japanese Wagyu steak or tomahawk. I promise you will not regret it. Also recommend the creme brulee corn. The chef that invented this side dish deserves to be knighted
Stake 44 is a fine dining gem that nails the vibe on a Saturday night—classy but far from stuffy, with a lively, fun energy. The filet mignon was a knockout, served sizzling on a hot plate, keeping every bite perfectly warm and bursting with flavor. The gluten-free chocolate bomb dessert? Pure indulgence, a must-try. This place delivers big on food and atmosphere. Highly recommend.
Steak house 44 was a dining experience more so than a meal. The attention to detail and service provided by the wait staff is first class all the way! The wygu steak that was prepared here was the best steak I have had yet! I highly recommend this restaurant to anyone that would like a first class dining experience! That’s being a winner baby!!!
The experience was awesome. We felt welcomed right from the valet, which was reasonably priced, under double digits on a Saturday night to our server. I would say that parking is very limited. The service was very good, the beat salad was tasty but the braised pork belly, Omgness!!! Yummy. Now I must mention that the steaks were melt in your mouth good. We had the fillet with truffle butter and the petite filet .The hasselback potatoes were an interesting twist as a side. We will definitely be back. The s'mores In a jar was quite sweet to top off a great dinner.
Our anniversary dinner at Steak 44 last night was nothing short of spectacular. The service was flawless, thanks in large part to our server Jordan, who suggested the crispy shrimp appetizer. I was pleasantly surprised by the generous serving size and incredible flavor. The oysters on the half shell were exceptionally fresh, and the Brussels sprouts, which the menu wisely recommends, were outstanding! Oscar and Isaac provided impeccable support, ensuring our water glasses remained full at all times. Manager Travis also took the time to check in on us, demonstrating a clear commitment to excellence. We highly recommend requesting Jordan as your server. Jordan, Travis, Isaac, and Oscar all deserve five stars.
We came here with coworkers/colleagues for a business dinner. The service here is VERY professional and on-point, right from the very start by dropping your car off at the valet... Everyone was helpful, attentive, and polite. The first thing I noticed when walking in was their small, but incredible cellar, with bottles from the popular places like Caymus, but also some very special bottles, like Screaming Eagle (Though I’m not sure why all the bottles are standing up... are they sold that often?). They have a decent by-the-glass wine list on the menu, as well as a nice basic bottle list there too. The food on the menu looked great, with many appealing starters and entrees, as well as a large list of beef done many ways. We tried several things, from the calamari, burrata, pork belly, salad, multiple steaks, hassleback potato, and other sides, and even dessert and everything was great! The rub they put on the steak was great! Very flavorful, with a slight kick. All of the steaks were prepared perfectly too! Overall, highly recommend making a reservation to come for dinner... This was a wonderful experience!