Welcome to Steak 44, a premier fine dining destination nestled in the heart of Phoenix, Arizona. This renowned steakhouse excels in providing an unparalleled culinary experience, celebrating the art of steak with exceptional service and a vibrant atmosphere.
Start your journey with enticing appetizers like the coveted hanging bacon and chicken fried lobster. The real star, however, is the Wagyu and tomahawk steaks, expertly cooked to melt-in-your-mouth perfection. Guests rave about the filet mignon and the unique creme brulee corn, highlighting the chef's dedication to flavor and presentation.
The atmosphere strikes a perfect balance—upscale yet inviting—and the staff's attentiveness ensures that every need is met. With exquisite desserts like the gluten-free chocolate bomb, Steak 44 orchestrates more than just a meal; it offers an unforgettable dining experience filled with delightful memories.